The 'cronut' originated at a bakery in New York City. It's the marriage of a croissant and a donut... which sounds like a fabulous pairing! Like peanut butter and chocolate... or peanut butter and jelly. How about peanut butter on your cronut? Hmmm! I'm really hoping one of our local bakeries take a stab at the cronut. Why should New Yorkers have all of the fun?