Any time we get remotely close to the summer season, I start craving some delicious, hot-off-the-grill barbecue.

It's that time of year when I start to get a craving for something grilled, smoked, or smothered in delicious sauce. It's time for barbecue and what I love about this food group (yes, I've deemed it its own group), is that every state does it differently. Every state has its own unique preparation, technique and flavor. In my opinion, you can never find bad barbecue.

But where can you find the best?

Ente a site called, who has taken it upon themselves to create a list of the top barbecue joints in each state across the country. The photos alone in their slide show demonstrate the uniqueness of each state and their take on barbecue. One thing remains the same however, we all crave it.

Their list puts HQ BBQ as the top place for barbecue in the state of Wyoming. They're located at 70 Curtis St in Evansville. Their recommendation is the chopped brisket sandwich or the hickory smoked ribs.

Now my mouth is watering.

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