After a very interesting debate on my personal Facebook page, I had to find out what the deal is in Casper with people not liking tomatoes, but loving tomato products.

I guess for me, as a tomato lover, there's not a way know to man that I won't eat tomatoes. I've been told it's a "texture thing", but even thought process is lost on me.

Whether it's my famous Casper salsa recipe (thank you, Kerry), spaghetti sauce, pizza sauce or literally anything with tomatoes in, I'm totally down.

So the question is:

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